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Only limited stock left! Hurry and grab your half-beef today!

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Short Sleeve T-shirt - Black Logo

Approximately 320 lbs of beef

What it is:

This t-shirt is everything you've dreamed of and more. It feels soft and lightweight, with the right amount of stretch. It's comfortable and flattering for all. • 100% combed and ring-spun cotton (Heather colors contain polyester) This product is made especially for you as soon as you place an order, which is why it takes us a bit longer to deliver it to you. Making products on demand instead of in bulk helps reduce overproduction, so thank you for making thoughtful purchasing decisions!

We’ve simplified ordering premium beef!

View Cuts You'll Receive

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Estimate Total Cost

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USDA Certified

Premium Quality

100% Natural

No Chemicals

No Hormones

Stress-Free Ranch

FREE Shipping in Spring 2023 ✧ View Shipping Info →

✧

Only limited stock left! Hurry and grab your half-beef today!

✧

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What it is:

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FREE Shipping in Spring 2023 ✧ View Shipping Info →

Each half-beef order includes:

We’ve prepared a package of pre-determined cuts based on our favorite cuts.^* The only cut you need to specify is how you’d like the beef rib; all prime rib, all ribeye steaks, or half ribs and half ribeye steaks. We’re here for you if you have any questions, so please reach out!

Cut

Quantity^†

Good for...

Filet Tail

‡

Incredibly versatile! Lean with a decadent texture. Grill, broil, or pan-sear.

Korean Short Ribs

‡

Korean Short ribs are cut from thin cross sections of the first four to five ribs, where there is a nice ratio of meat to bone. Grill them or prepare them traditionally with a soy and brown sugar-based marinade (Kalbi).

Bavette

‡

The Bavette has a very robust beefy flavor, so the beefy taste will not be lost with strong marinades and sauces.

Sierra Steak

‡

Grilling, broiling, braising, and smoking.

Hanger Steak

‡

Butchers often keep this steak for themselves! It's incredibly tender and flavorful. It's fantastic in tacos, in pasta recipes, or as a grilled steak.

Chuck Tail Flap

‡

Cut from the chuck, the chuck tail flap yields great flavor! This cut is both slow-cooker and grill-ready.

Picanha

‡

Pronounced "Pee-Kahn-Yah," the Picanha is the top portion of the rump. This Brazillian cut is also called a "rump cover," "sirloin cap," and culotte steak. Because this tissue is not exercised, it remains tender and juicy.

Butterfly Filet

‡

A butterfly filet is a steak thinly sliced, but not all the way through. This gives the filet the look of a "butterfly." The filet then can be filled with spices and assorted ingredients, then grilled to perfection.

Ball Tip

‡

Tacos, stew, and roast.

Inside Skirt

‡

Fajitas, stir-fry, and grilled steak.

Baseball Steak

‡

Grilled steak, broiled steak, and pan-fried steak.

Delmonico Steak

‡

Grilled Steak, broiled steak, and pan-seared steak.

London Broil

‡

Thick steak that is marinated and then grilled or broiled.

Denver Steak

‡

Grilled Steak, oil seared steak, and smoked steak.

Flat Iron Steak

‡

Grilled Steak, pan-seared steak, and smoked steak.

3-Pack Burger Patties

‡

1/3lb BBQ burger and BBQ sandwich.

Outside Skirt Steak

‡

Cast iron skillet steak, sizzling grill steak, and pan-searing steak.

Filet Mignon

‡

Pan-searing steak, grilled steak, and bacon wrap sear.

Ranch Steak

‡

Grilled Steak and pan-seared steak.

Teres Major

‡

Grilled Steak, pan-seared steak, and smoked steak.

Ribeye

‡

Grilled steaks, smoked steaks, and pan-searing steak.

Flank Steak

‡

Fajitas, stir-fry dishes, stews, and casseroles.

Skirt Steak

‡

Taco meat, pizzas, Philly Cheesesteaks, sandwiches, and Chinese stir-fry.

Ground Beef

‡

Tacos, burgers, soups, meatballs, and more.

Tenderloin (Filet)

‡

Grilled steaks, beef stroganoff, and more.

Sirloin Tip Roast

‡

Chicken fried steak, kabobs, or roasts.

Top Sirloin Steak

‡

Grilled steaks, steak bites, and steak strips.

Rump Roast

‡

Pot roast, hot sandwiches, casseroles, and stir-fries.

Tri-Tip

‡

Grilled steak, smoked tri-tip, and broiling recipies.

New York

‡

Grilled steaks, smoked steaks, fajitas, and sandwich meat.

Brisket

‡

Smoked brisket, brisket baked beans, sandwiches, tacos, shepherd's pie, empanadas, and more.

Short Rib

‡

Slow cooked ribs, short rib tacos, short rib pizza, and more.

Beef Rib

‡

Grilled steak, prime rib, fajitas, quesadillas, and more.

Chuck Roast

‡

Slow-cooked, soups, stews, and more.

Shoulder Roast

‡

Slow cook, pressure cook, grill, and more.

* A side of beef can be cut multiple ways to produce different types of cuts. For example, the sirloin section of the side can produce top sirloin filets or top sirloin steaks, but not both. This is because the filet and steak use the same meat, but it’s cut differently in shape and thickness.

† All amounts can vary as weights are slightly different on each order and this data is an approximation. For whole-beef orders simply double the quantity.
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‡ 1.25 inch steak for 2022

Reserve your beef with a deposit

You can reserve your beef today with a non-refundable $150 deposit. Once your beef has been processed, we'll know the hang weight and grade and send you an invoice reflecting the weight.

Our prices are $10 per pound for prime beef and $8 per pound for choice beef.

Estimate total cost

The hanging weight of a half-beef is approximately 320 lbs or 640 lbs for a whole-beef.
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320 lbs x $10 (Prime Beef) = $3,200*
320 lbs x $8 (Choice Beef) = $2,560*

Shipping is FREE.

Processing & Free Shipping in Spring 2023 ✧ Learn More →

Free Shipping Spring 2023

Your beef will ship to your home for FREE. We will only ship beef on Monday’s and Tuesday's to ensure the product stays frozen/refrigerated during shipping. All orders that are placed after Midnight MST each Sunday will be processed and shipped the following week.

Your half-beef will ship to your house separated into 6-8 different boxes. The meat will be frozen and shipped with dry ice, so you can plan on your meat being as fresh as possible. When the meat arrives, store it in your freezer as soon as possible.
‍PREPARING TO RECEIVE A DRY ICE PACKAGE
‍Dry ice can burn your skin because it is much colder than regular ice. Because of this, you should always wear insulated gloves if you have to handle it. It's advised that it is left to melt in its box/package and not bothered.Do not let children play with dry ice or touch it. Inhaling dry ice can also be harmful as it is frozen carbon dioxide. Always keep oxygen flowing through the room or car with an open window if dry ice is around.

‍To learn more about shipping and receiving packages with dry ice, visit UPS's website.

How to Store

When your half-beef arrives, you'll need to store it in your freezer immediately. The half-beef can take up an entire freezer or more, so be sure you have ample room to store your beef. We recommend purchasing a stand-up freezer to store your meat in as it's easier to organize than a chest freezer.

FREQUENTLY ASKED QUESTIONS

how do I order beef?

We've made the selection process easy for each customer. Here's a quick video on how to order your beef and what to expect for shipping.

Estimated Pricing

How much will each half-beef cost total?

Our prices are $10 per pound for prime beef and $8 per pound for choice beef.

The hanging weight of a half-beef is approximately 320 lbs or 640 lbs for a whole-beef (two half-beef orders).
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320 lbs x $10 (Prime Beef) = $3,200^*
320 lbs x $8 (Choice Beef) = $2,560^*Once your reserved beef has been processed, we'll know the hang weight/grade and send you an invoice reflecting your exact price.

Processing & Free Shipping
Spring 2023

Our cattle will be processed this spring and your beef will ship after aging. Shipping is free.

how much beef is a half-beef?

Enough Beef To share

The recommended serving of beef is 3 oz, so a half-beef will cover ~1,706 servings. You’ll have enough beef stocked for hundreds of meals!

If you don’t have a large freezer, you can still purchase premium beef in bulk. Consider splitting a half-beef with your family or neighbors to maximize space and savings.

About Grades

Prime

$10 per lb

Prime meat is the highest grade of meat you can buy. It’s marbled perfectly with tenderized meat and fat. The high-level of marbling makes them perfect for grilling or other cooking methods.

Choice

$8 per lb

Choice meat is excellent and high-quality, but offers less marbling than prime meat has. It is fantastic to grill or use in other recipes.

Dry Aging

Tenderness you can cut with a fork

At no extra charge, all of our customer’s beef is dry aged for 21 days to provide an even higher quality result. You will experience tenderness you can cut with a fork, enhanced flavor the moment it hits your tongue, and an experience that will continue to bring you back for more.

What is dry aging?
To enhance flavor and texture, dry aging beef is a practice that has been around for thousands of years. By controlling the humidity, air flow, and temperature, the aging process allows the beef to take on new flavors coupled with the natural breakdown of enzymes in the beef to improve tenderness.

Learn more about Dry Aging →

The Process

From Our ranch to your table

Reserve Beef →

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Reserve Your Beef

Reserve your beef today with a $150 non-refundable deposit per half-beef (approx. 320 lbs of beef).

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Processing & Aging

After the beef has been processed, it is then aged for two weeks. The beef is then vacuum-sealed and prepared for shipment.

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Free Shipping & Delivery

After your beef is processed, we offer free shipping to your front door to be enjoyed.

Best Quality

Why beef from Lazy T Ranch?

100% Natural

Our cattle eat natural feed their entire lives and drink from artesian wells and natural springs found across our ranch.

Happy Cows

We work hard to create a stress-free environment for our cattle. We ride horseback whenever we move our cattle; ATVs and side by sides are not allowed. This provides less stress on the cattle while we work.

Family-Owned

Lazy T Ranch is a family-owned and operated business. We take pride in the quality of beef produced here at our ranch.

No Chemicals or Hormones

Our cattle are raised as naturally as possible. From birth to your table, they're not subject to added chemicals or hormones.

The Story of your Beef →

Our Process

Know where your beef comes from

When you order from Lazy T Ranch, you'll not only know where your beef comes from (Wyoming), but what it . . .

Eats and drinks
How it lives
How it’s processed and aged
And how it’s shipped

Short Sleeve T-shirt - Black Logo

Short Sleeve T-shirt - Black Logo